Sample Wedding Menus

These Menu’s are available for any occasion. Please call 603-926-2076 for more information.

Choose from the Buffet, Superior, Premium or Deluxe menus below or customize your own menu!

Gluten Free, Vegetarian and Vegan options available.

Wedding Buffet Menu
$54.95 (not including tax and gratuity)
Choose One of the following Stationary Displays:
Imported Cheese Tray with Seasonal Fruit and Artisanal Crackers
Hummus Display with Crisp Vegetables and Grilled Flatbread
House Made Potato Chips with Assorted Dips
Cajun Shrimp or Traditional Shrimp Cocktail (Add $3.50 per person)
Choose Two of the following Passed Appetizers:
Spanikopita Triangle with Yogurt Curry Dipping Sauce
Chicken Marsala Puffs with Balsamic Drizzle
Caprese Skewers
Tomato Tartare with Ricotta on Crostini
Meatball Crostini with Tomato Sauce & Mozzarella
Choice of One of the Following Salads:
Tossed Caesar Salad with Romaine Hearts & Parmesan Croutons
Mixed Garden Salad with Artisan Greens and Choice of Dressings
Choose Two of the Following Entrées*:
Chicken Picatta with Lemon Wheels and Caper Butter
Chicken Parmesan
Jumbo Stuffed Shells with Meat Sauce or Garden Marinara
Baked Haddock with Buttery Sherried Bread Crumbs
Haddock Picatta with Lemon Wheels and Caper Butter
Choose one of the following:
Herbed Mashed Potatoes
Garlic Mashed Potatoes
Roasted Baby Red Potatoes with Rosemary
Rice Pilaf
Penne Pasta with Garlic Butter
Penne Pasta with Garden Marinara Sauce
Choose one of the following:
Roasted Salt & Pepper Green Beans/ Grilled Seasonal Vegetables
Harvest Blend with Sweet Onion, Butternut Squash &
Brussel Sprouts/
Roasted Balsamic Brussel Sprouts
Rolls & Butter
Coffee & Tea
Price based upon minimum of 50 guests

 

Superior Wedding Buffet Menu
$64.95 (not including tax and gratuity)
Choose Two of the following Stationary Displays:
Imported Cheese Tray with Seasonal Fruit and Artisanal Crackers
Hummus Display with Crisp Vegetables and Grilled Flatbread
House Made Potato Chips with Assorted Dips
Cajun Shrimp or Traditional Shrimp Cocktail (Add $3.50 per person)
Choose Three of the following Passed Appetizers:
Spanikopita Triangle with Yogurt Curry Dipping Sauce
Chicken Marsala Puffs with Balsamic Drizzle
Caprese Skewers
Spinach & Gorgonzola Stuffed Mushrooms
Meatball Crostini with Tomato Sauce & Mozzarella
Tomato Tartare Crostini with Ricotta
Choice of One of the Following Salads:
Tossed Caesar Salad with Romaine Hearts & Parmesan Croutons
Mixed Garden Salad with Artisan Greens and Choice of Dressings
Choose Two of the Following Entrées*:
Chicken Stuffed with Swiss Cheese and Mushrooms
Chicken Picatta with Lemon Wheels and Caper Butter
Hand Breaded Chicken Cutlets with Garden Marinara
and Mozzarella Cheese
Baked Haddock with Buttery Sherried Bread Crumbs
Haddock Picatta with Lemon Wheels and Caper Butter
Jumbo Stuffed Shells with Meat Sauce or Garden Marinara
Choose of Two of the following:
Herbed Mashed Potatoes/ Garlic Mashed Potatoes/ Roasted Baby
Red Potatoes with Rosemary
Brown and Wild Rice Blend/ Rice Pilaf/ Herbed Cous Cous/
Vegan Cauliflower Mash
Penne Pasta with Garlic Butter/
Penne Pasta with Garden Marinara Sauce
Choose one of the following:
Roasted Salt & Pepper Green Beans/ Grilled Seasonal Vegetables
Garden Vegetable Ratatouille/ Harvest Blend with Sweet Onion,
Butternut Squash & Brussel Sprouts
Roasted Balsamic Brussel Sprouts
Rolls & Butter

 

Premium Wedding Buffet Menu
$74.95 (not including tax and gratuity)
Choose Two Stationary Displays:
Imported Cheese Tray with Seasonal Fruit and Artisanal Crackers
Hummus Display with Grilled Vegetables & Grilled Flatbread
Seasoned House Made Potato Chips with Assorted Dips
Cajun Shrimp or Traditional Shrimp Cocktail (Add $3.50 per person)
Choose Three of the following Passed Appetizers:
Spanikopita Triangle with Yogurt Curry Dipping Sauce
Chicken Marsala Puffs with Balsamic Drizzle
Caprese Skewers
Crab Rangoon Toasties
Thai Pork Stuffed ‘Purses’
Spinach & Gorgonzola Stuffed Mushrooms
Meatball Crostini with Tomato Sauce & Mozzarella
Mini Crab Cakes with Basil Aioli/ Crab Rangoon ‘Toasties’
Chicken or Beef Satay with Tangy Peanut Dipping Sauce
Beef Wellington Puffs
Choice of One of the Following Salads:
Tossed Caesar Salad with Romaine Hearts & Parmesan Croutons
Mixed Garden Salad with Artisan Greens & Choice of Dressings
Choose Two of the Following Entrées*:
Chicken Stuffed with Proscuitto, Smoked Gouda and Mushrooms
with a Lemon Cream Sauce
Crab Stuffed Haddock with House Made Lobster Cream Sauce
Shrimp and Swordfish Scampi
Braised Short Ribs Braised Short Ribs in a
Red Wine Reduction Gravy
Choose of Two of the following:
Herbed Mashed Potatoes/ Garlic Mashed Potatoes/ Roasted Baby
Red Potatoes with Rosemary
Brown and Wild Rice Blend/ Rice Pilaf/ Vegan Cauliflower Mash/
Penne Pasta with Garlic Butter
Buttery Egg Noodles/ Penne Pasta with Garden Marinara Sauce
Choose One of the following:
Roasted Salt & Pepper Green Beans/ Grilled Seasonal Vegetables/
Garden Vegetable Ratatouille
Harvest Blend with Butternut Squash, Sweet Onion & Brussel
Sprouts/ Roasted Balsamic Brussel Sprouts
Rolls & Butter

 

Deluxe Wedding Buffet Menu
$84.95 (not including tax and gratuity)
Stationary Displays
Imported Cheese Tray with Seasonal Fruit and Artisanal Crackers/
Hummus Display with Grilled Vegetables & Grilled Flatbread/ House
Made Potato Chips with Assorted Dips
Cajun Shrimp or Traditional Shrimp Cocktail
Choose Four of the following Passed Appetizers:
Spanikopita Triangle with Yogurt Curry Dipping Sauce/ Chicken
Marsala Puffs with Balsamic Drizzle
Caprese Skewers/ Spinach & Gorgonzola Stuffed Mushrooms/
Meatball Crostini with Tomato Sauce & Mozzarella/
Mini Crab Cakes with Basil Aioli/ Thai Pork Stuffed ‘Purses’
Chicken or Beef Satay with Tangy Peanut Dipping Sauce/
Tuna Tartare with Wasabi Aioli in Cucumber Cups
Lobster Salad Crostini with Chive/ Beef Wellington Puffs/
Seasonal Soup ‘Shooters’ / Cajun Shrimp and Sausage Skewers
Beef Tenderloin on Crostini with Horseradish Cream
Choice of One of the Following Salads:
Tossed Caesar Salad with Romaine Hearts & Parmesan Croutons
Mixed Garden Salad with Artisan Greens & Choice of Dressings
Choose Two of the Following Entrées*:
Chicken Stuffed with Proscuitto, Smoked Gouda and Mushrooms
with a Lemon Cream Sauce
Chicken Picatta with Lemon Wheels and Caper Butter
Crab Stuffed Haddock with House Made Lobster Cream Sauce
Pork Tenderloin Cutlets with Roasted Apples, Pears and Caramelized Onions
Baked Seafood Stuffed Shrimp
Shrimp and Swordfish Scampi over Penne Pasta
Shrimp and Scallop Penne Alla Vodka Cream
Beef Tenderloin with Choice of Two Sauces (Horseradish Cream,
Mushroom Demi Glace, & Bernaise)
Choose of Two of the following:
Herbed Mashed Potatoes/ Garlic Mashed Potatoes/ Roasted Baby
Red Potatoes with Rosemary
Brown and Wild Rice Blend/ Rice Pilaf/ Vegan Cauliflower Mash/
Penne Pasta with Garlic Butter
Buttery Egg Noodles/ Penne Pasta with Garden Marinara Sauce
Choose One of the following:
Roasted Salt & Pepper Green Beans/ Green Bean Almandine/
Grilled Seasonal Vegetables
Garden Vegetable Ratatouille/ Harvest Blend with Parsnip/
Butternut Squash & Brussel Sprouts/
Roasted Balsamic Brussel Sprouts
Rolls & Butter
Coffee & Tea
Price based upon minimum of 50 guests.